The Food Away From Home Association is expanding into new, related verticals, having originally launched over 10 years ago with a focus on yogurt shops. As part of this growth, the association is introducing a dedicated Grab-and-Go program, designed to serve consumer product manufacturers, food service and retail operators and others with the opportunity of creating a ‘Grab-and-Go Section.’ This specialized initiative aims to provide tailored resources, industry insights, and collaborative opportunities to
Founded by the combined efforts of the International Frozen Yogurt founders and Conzumables—pioneers in grab-and-go programs and key suppliers across multiple foodservice formats, including Formats Serving Grab-and-Go Sections—the Food Away From Home Association brings deep industry expertise. The team operates from Pasadena, CA; Las Vegas, NV; Dallas, TX; Lincoln, NE; and Raleigh, NC, strategically positioning itself to support members nationwide.
Grab and Go refers to a convenience-driven retail and food service format that offers pre-packaged, ready-to-eat meals and snacks designed for quick consumption. This format has gained popularity due to increasing consumer demand for fast, fresh, and nutritious food options . According to market research, the Grab and Go market in the U.S. is expected to exceed $100 billion by 2025 , driven by busy lifestyles, urbanization, and the rise of on-the-go dining habits . Key categories within this segment include