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INTIKISA PERU’s loche product is made with 100% loche squash and contains no preservatives, designed for easy inclusion in the daily diet. This superfood, native to the northern coast of Peru and emblematic of Lambayeque’s cuisine, stands out for its exceptional nutritional properties.
The gelatinized maca powder from Intikisa Peru is made with 100% Andean maca which is full of properties and benefits for our health, in addition to boosting our energy. IDEAL FOR PROTEIN SHAKES. This product contains 3 types of Maca (Black, yellow and red)
MACHU PICCHU GOLDEN MIX is a mixture of Andean and Amazonian flavors of our Peru; Quinoa with its high nutritional value, maca with its sources of vitamins and cocoa with its energy source make this mix the right one for your daily diet due to its innumerable benefits.